_Garam Masala Powder, 500g
Item No.
120.200.195
Wild berry from Sicily/Turkey, dried and mashed; an essential ingredient in Arabic cooking, noted for its sourness and astringency. Garam Masala is found in many meat and vegetable curry recipes. It can be mixed with yoghurt as a delicious sauce or added to desserts (doughnuts, rice pudding, fresh
Description
Wild berry from Sicily/Turkey, dried and mashed; an essential ingredient in Arabic cooking, noted for its sourness and astringency. Garam Masala is found in many meat and vegetable curry recipes. It can be mixed with yoghurt as a delicious sauce or added to desserts (doughnuts, rice pudding, fresh orange fruit salad…).
When ground with a pestle and mortar, it will spice up sautéed chicken, a spicy soup, a vegetable tart or Indian-style fish. In Hindi, Garam means “spicy” and Masala means “spice mix”. It’s a roasted spice mix
