_Spicy Thai Red Curry Powder (TE), 500g
Item No.
120.300.133
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
Description
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
O-Med Yuzu XV Olive Oil 250ml, ea
Item No.
080.210.005
Porto S/P 20° 1l, ea
Item No.
080.300.125
Deodorised Organic Coconut Fat, Sosa, 1kg
Item No.
060.030.001
Dextrose, Sosa, 650g
Item No.
040.100.005