_Spicy Thai Red Curry Powder (TE), 500g
Item No.
120.300.133
Item Description
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
Description
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
O-Med Chardonnay White Wine Vinegar 2l, ea
Item No.
080.100.046
Freeze Dried Black Olive Flour, Sosa, 150g
Item No.
150.400.080
O-Med Rose Vinegar 2l, ea
Item No.
080.100.122
Guacamole Spice Blend (TE), 500g
Item No.
120.300.188
