_Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000
Ideal product for the instantaneous cooling of sugar-based products and chocolate. Perfect to facilitate your work for chocolate pieces. How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification. Avoid contact with eyes or fingers.
Description
Ideal product for the instantaneous cooling of sugar-based products and chocolate.
Perfect to facilitate your work for chocolate pieces.
How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification.
Avoid contact with eyes or fingers.
Glacialmint Aroma, Sosa, 50g
Item No.
100.400.135
Green Mint Paste/Compound, Sosa, 1.5kg
Item No.
060.035.170
Pectina Acid Free, Sosa, 500g
Item No.
100.015.046
SM Zen300 Mould, 12.4cmx8.9cmxH4.5cm, ea
Item No.
110.400.009