*Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000
Ideal product for the instantaneous cooling of sugar-based products and chocolate. Perfect to facilitate your work for chocolate pieces. How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification. Avoid contact with eyes or fingers.
Description
Ideal product for the instantaneous cooling of sugar-based products and chocolate.
Perfect to facilitate your work for chocolate pieces.
How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification.
Avoid contact with eyes or fingers.
Cold Procrema/Ice Cream Stabiliser, Sosa, 3kg
Item No.
100.035.000
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Item No.
060.020.201
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Item No.
060.020.002
SM Tarte Ring Oblong L14.6cmxW3.4cmxH2cm. 6/cs
Item No.
110.300.384