*Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000
Ideal product for the instantaneous cooling of sugar-based products and chocolate. Perfect to facilitate your work for chocolate pieces. How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification. Avoid contact with eyes or fingers.
Description
Ideal product for the instantaneous cooling of sugar-based products and chocolate.
Perfect to facilitate your work for chocolate pieces.
How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification.
Avoid contact with eyes or fingers.
Perle Imperial Caviar, 30g
Item No.
130.100.025
Caramel Aroma, Sosa, 50g
Item No.
100.400.480
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Item No.
060.025.067
SM "Gel 01 MINI Classic" 39x38xH18mm, ea
Item No.
110.400.021