Freeze Veggie Gel, Sosa, 500g
Item No.
100.015.075
Item Description
This is a mix of carrageen and carob bean gum. which is of vegetable origin. It is transparent and elastic gelatine which is a gelling agent which works with any kind of liquid with water content higher than 80%. Dissolve in cold and bring to 65C (better to boil), it jellifies from 60C onwards.
Description
This is a mix of carrageen and carob bean gum. which is of vegetable origin. It is transparent and elastic gelatine which is a gelling agent which works with any kind of liquid with water content higher than 80%. Dissolve in cold and bring to 65C (better to boil), it jellifies from 60C onwards.
Vegan - Redefine Flank Steak 300g x 10/cs
Item No.
170.000.015
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Item No.
100.020.000
NUTS - Sheraton Bar Mix w/Wasabi, 1kg
Item No.
140.000.055
Orange Blossom Water 250ml, ea
Item No.
040.125.015