Cold Prosorbet 100, Sosa, 3kg
Item No.
100.035.010
Item Description
Mix of stabilizers, emulsifiers, aerators and technical sugars. Properties: Stabilizers for sorbets. How to use: Mix with the base. Application: Any liquid or semi-liquid preparation, milk based. Elaborations: Sorbets.
Description
Mix of stabilizers, emulsifiers, aerators and technical sugars.
Properties: Stabilizers for sorbets.
How to use: Mix with the base.
Application: Any liquid or semi-liquid preparation, milk based.
Elaborations: Sorbets.
Properties: Stabilizers for sorbets.
How to use: Mix with the base.
Application: Any liquid or semi-liquid preparation, milk based.
Elaborations: Sorbets.
_Raw Almonds Blanched, no/skin Spain, 1kg
Item No.
030.300.010
Trehalosa, Sosa, 700g
Item No.
040.100.060
Belgian Waffle 90g (5000105), 32/cs
Item No.
010.305.035
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
