Promousse, Sosa, 3kg
Item No.
100.035.020
This neutral base helps for the preparation of mousses, it is a thickening agent and stabiliser. Mix with electric mixer for complete incorporation, in any kind of liquid as e.g. milk, whipped cream, fruit pulps… No heat needed. It adds a creamy aspect to the mix and gives a pleasant softness
Description
This neutral base helps for the preparation of mousses, it is a thickening agent and stabiliser. Mix with electric mixer for complete incorporation, in any kind of liquid as e.g. milk, whipped cream, fruit pulps… No heat needed. It adds a creamy aspect to the mix and gives a pleasant softness without using eggs.
William Pear Halves, Brover, Tin/4250ml
Item No.
060.010.050
Soft White Corn Tortilla (15001) 15cm x 144/cs
Item No.
010.000.090
Ultratex Sosa, 400g
Item No.
100.010.040
Metilgel, Sosa, 300g
Item No.
100.015.020