Cold Prosorbet 100, Sosa, 3kg
Item No.
100.035.010
Mix of stabilizers, emulsifiers, aerators and technical sugars. Properties: Stabilizers for sorbets. How to use: Mix with the base. Application: Any liquid or semi-liquid preparation, milk based. Elaborations: Sorbets.
Description
Mix of stabilizers, emulsifiers, aerators and technical sugars.
Properties: Stabilizers for sorbets.
How to use: Mix with the base.
Application: Any liquid or semi-liquid preparation, milk based.
Elaborations: Sorbets.
Properties: Stabilizers for sorbets.
How to use: Mix with the base.
Application: Any liquid or semi-liquid preparation, milk based.
Elaborations: Sorbets.
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Rustic Sourdough White (5001440) 1100g x 6/cs
Item No.
010.005.045
Peach Aroma, 50g, Sosa
Item No.
100.400.260
Gellan Gum, Sosa, 500g
Item No.
100.015.040