Soy Lecithin, Sosa, 400g
Item No.
100.000.000
Item Description
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor. How to use: Mix cold and blow by introducing air. Application: Any type of liquid. Observations: Difficulties with alcohols and certain infusions. Elaborations: Airs / Ice Creams
Description
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor.
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
_Cep Purée 750g, ea
Item No.
070.400.017
Sous Vide Beef Chuck Short Rib ~1.1kg x 12/cs, kg
Item No.
160.090.001
NUTS - Sheraton Bar Mix w/Wasabi, 1kg
Item No.
140.000.055
