Soy Lecithin, Sosa, 400g
Item No.
100.000.000
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor. How to use: Mix cold and blow by introducing air. Application: Any type of liquid. Observations: Difficulties with alcohols and certain infusions. Elaborations: Airs / Ice Creams
Description
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor.
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Dulce de Leche Paste, SOSA, 1.5kg
Item No.
040.220.100
FRZ-Suckling Pig Shoulder Roti~1.3-2.3kg x8/cs, kg
Item No.
090.054.040
