_Soya Whip, Sosa, 300g
Item No.
100.005.012
Item Description
Enzymatically modified soy protein. Properties: Mounting effect. How to use: Mix cold. Application: Any type of liquid. Observations: Albumin substitute. Elaborations: Meringues / Macaroni / Foams
Description
Enzymatically modified soy protein.
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams
_Duxelle/Minced Mushroom/Cep 750g, ea
Item No.
070.400.019
_FRZ-Silver Hill Fresh Duck Breast 200g x 10/Box
Item No.
099.200.007
Yoghurt Crispy Wet Proof, Sosa, 400g
Item No.
040.230.080
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230