Sucro Emul, Sosa, 500g
Item No.
100.000.010
Item Description
Emulsifier. Dissolve at the watery part of the elaboration and add to the rest afterwards. Use with any kind of liquid with some water content. It allows the elaboration of hot and alcoholic airs. Increases the volume of bread dough and bundt cakes, stabilizes lactic mixes, ice cream, pastry
Description
Emulsifier. Dissolve at the watery part of the elaboration and add to the rest afterwards. Use with any kind of liquid with some water content. It allows the elaboration of hot and alcoholic airs. Increases the volume of bread dough and bundt cakes, stabilizes lactic mixes, ice cream, pastry custards, airs, etc.
Promochi/Kuzu, Sosa, 400g
Item No.
100.010.035
Vegan - Redefine Flank Steak 300g x 10/cs
Item No.
170.000.015
Belgian Waffle 90g (5000105), 32/cs
Item No.
010.305.035
Vegetable Charcoal Powder, 50g
Item No.
100.300.025
