Wild Venison Haunch/Bone In~3-5kg, IRE, kg
Item No.
090.305.015
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
NUTS - Art Bar Mix, 1kg
Item No.
140.000.000
Cocoa Butter Flame Red, IBC, 245g
Item No.
040.300.015
Ultratex Sosa, 400g
Item No.
100.010.040
_CB Legere 1% High Volume Cocoa Powder - Brown,1kg
Item No.
040.030.017