Wild Venison Haunch/Bone In~3-5kg, IRE, kg
Item No.
090.305.015
Item Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
Dulce de Leche Paste, SOSA, 1.5kg
Item No.
040.220.100
_White Truffle Cream 500g, ea
Item No.
080.000.077
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125