Thai Food King Coconut Milk 1l, ea
Item No.
080.500.000
Thai Coconut Milk. In traditional Thai cooking, the first squeeze of the coconut milk is used in curry dishes when first heating the curry. The first squeeze is also used in desserts. The latter squeezes are added to the curry to make the volume of broth (curry sauce).
Description
Thai Coconut Milk. In traditional Thai cooking, the first squeeze of the coconut milk is used in curry dishes when first heating the curry. The first squeeze is also used in desserts. The latter squeezes are added to the curry to make the volume of broth (curry sauce).
Cherry Crispy Wet Proof, Sosa, 400g
Item No.
040.230.052
Maltodextrin/Corn Based Starch, Sosa, 500g
Item No.
040.100.045
Black Winter Truffle Juice 400g, ea
Item No.
080.500.060
Kaiso Dried Seaweed Mix, 100g
Item No.
150.500.005