Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Blood Orange Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.013
Premium No.1/Strong White Flour, SM, 25kg
Item No.
030.000.035
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Item No.
080.000.055