Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Wild Venison Shoulder/Bone out~4.5kg, IRE, kg
Item No.
090.305.026
Rice Crispies Topping 1kg, ea
Item No.
040.225.106
Food Colour Yellow, Sosa, 200g
Item No.
040.315.042
SM Gel 18M Classic Wave Mould 69x38x22mm
Item No.
110.400.028