Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
SM "Ring 65" Mould Ø 85/50H18mm x 6 cav, ea
Item No.
110.300.239
Sesame Seeds with Wasabi (TE), 500g
Item No.
120.300.181
Passion Fruit Paste/Compound, Sosa, 1.5kg
Item No.
060.035.065
Pearl Barley/Orzo Perlato, 500g
Item No.
030.110.030