O-Med Cabernet Sauv. Red Wine Vinegar 2l, ea
Item No.
080.100.031
Item Description
This artisan vinegar is produced in Southern Spain from an excellent Cabernet Sauvignon wine with a deep purple colour. The acidity is balanced with a well- rounded fruity flavour with hints of oak. This vinegar can be used for meat carpaccio or reductions, it is also great for pickling and adding
Description
This artisan vinegar is produced in Southern Spain from an excellent Cabernet Sauvignon wine with a deep purple colour. The acidity is balanced with a well- rounded fruity flavour with hints of oak. This vinegar can be used for meat carpaccio or reductions, it is also great for pickling and adding to vegetables and salads.
Wakame Seaweed Salad Frozen 1kg, ea
Item No.
150.500.021
O-Med Pedro Ximenez Sherry Vinegar 250ml, ea
Item No.
080.100.115
Pectina Nappage X58, Sosa, 500g
Item No.
100.015.055
Dried Hokkaido Wakame Seaweed 30g, ea
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150.500.069
