Ground Blanched Almonds, 12.5kg/cs
Item No.
030.300.042
Ground Blanched Almonds is the main ingredient in French macarons, and commonly used for airy cakes, as well as cookies and quick breads. For a subtle nutty flavour in pancakes, substitute almond flour for one-quarter of the flour—whatever type you're using. View Our Shipton Mill Flours here
Description
Ground Blanched Almonds is the main ingredient in French macarons, and commonly used for airy cakes, as well as cookies and quick breads. For a subtle nutty flavour in pancakes, substitute almond flour for one-quarter of the flour—whatever type you're using. View Our Shipton Mill Flours here
Flaked Blanched Almonds (Size 0.9-1.1), 12.5kg/cs
Item No.
030.300.043
_Bergamot Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.008
Tartana Bomba Rice, 1kg
Item No.
030.105.080
Silver Powder 25g, ea
Item No.
040.320.023