didessbiscuits

Dirk Peeters is the driving force and innovator behind Didess. He has been making delicious, high-quality traditional Belgian biscuits for the hospitality industry for over 20 years. As a trained pastry chef, he is also highly respected for his creativity and insistence on quality which is reflected in the ranges developed.

Didess' top goal is to share inspiration, creativity and expertise with chefs at home and abroad, which has resulted in a rich variety of artisanal and innovative products born from the art and passion of the craft and prepared with the utmost care and expertise.

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