Carlos Deleye, the current CEO of Deleye Products, was a baker in his younger years. He was often praised for his delicious patisserie, and took part in many competitions worldwide and chosen as a laureate several times over.

In 1993, he founded Deleye Products. Under that name he brought a unique and innovative concept to the market: frozen refined desserts.

The company has evolved into a highly valued, innovative organisation on a local and international level receiving multiple awards for its creations.

Deleye Products is very focused on sustainability. Since 2014, the company's 5,400m² roof has been fully clad with solar panels. These provide the entire company with green energy.