Tumarrano (Pecorino) Cheese, Italy ~15kg, kg
Item No.
050.010.198
Whole pasteurized sheep’s milk cheese from Italy. The rind is semi hard with the pattern of the basket (canestro) the cheese is made in. The pasta is compact and its colour is white. The taste is full of the palate , buttery, strong and pleasant while the aftertaste is long, buttery, round with
Description
Whole pasteurized sheep’s milk cheese from Italy. The rind is semi hard with the pattern of the basket (canestro) the cheese is made in. The pasta is compact and its colour is white. The taste is full of the palate , buttery, strong and pleasant while the aftertaste is long, buttery, round with strong hints of herbs from the Sicilian land.
GF/Org. White Rice Flour, Shipton Mill, 16kg
Item No.
030.005.010
Pastry Butter, Irish Gourmet Butter 1kg, 20/cs
Item No.
050.100.033
Wild Venison Loin ~1.5kg, IRE, kg
Item No.
090.305.010
FRZ-Iberico Pork Secreto (Flank) ~500g, Spain, kg
Item No.
099.054.015