Buffalo Mozzarella 125g, 2kg/cs
Item No.
050.999.012
Made from the milk of Italian Mediterranean buffalo, this cheese is traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. It got its DOP appelation in 1996 and is creamier, softer, and far more flavourful than the cow-milk version, with a tanginess and depth of
Description
Made from the milk of Italian Mediterranean buffalo, this cheese is traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. It got its DOP appelation in 1996 and is creamier, softer, and far more flavourful than the cow-milk version, with a tanginess and depth of flavour that's all its own.
CB Satin White Chocolate 29%, 20kg
Item No.
040.020.010
Pastry Butter, Irish Gourmet Butter 1kg, 20/cs
Item No.
050.100.033
FRZ-Wild Venison Saddle 5-7kg, IRE, kg
Item No.
099.305.000
Kalios Kalamata Olives/Brine Pitted, 2kg
Item No.
150.200.026