Buffalo Mozzarella 125g, 2kg/cs
Item No.
050.999.012
Made from the milk of Italian Mediterranean buffalo, this cheese is traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. It got its DOP appelation in 1996 and is creamier, softer, and far more flavourful than the cow-milk version, with a tanginess and depth of
Description
Made from the milk of Italian Mediterranean buffalo, this cheese is traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. It got its DOP appelation in 1996 and is creamier, softer, and far more flavourful than the cow-milk version, with a tanginess and depth of flavour that's all its own.
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
NUTS - Smoked Almonds, 1kg
Item No.
030.310.055
Chorizo Oreado Alejandro 1kg, ea
Item No.
090.500.125
Food Colour Pink, Sosa, 200g
Item No.
040.315.044