_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
_Dried Whole Shiitake, 500g
Item No.
070.400.014
Power Flower Classic Yellow 50g, ea
Item No.
040.300.022
Kingsbury Wagyu Burgers (Frz) 6oz x15, box
Item No.
090.015.152
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
