_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Glycerine Liquid, Sosa, 1.3kg
Item No.
100.000.040
Vegan - Redefine Premium Burger 140g x 8 x 4/cs
Item No.
170.000.007
_Dried Cep Powder, 454g
Item No.
070.400.016
_Soya Whip, Sosa, 300g
Item No.
100.005.012
