_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Soy Crackers, 5kg
Item No.
140.000.095
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
Vegan - Redefine Premium Burger 140g x 8 x 4/cs
Item No.
170.000.007
_Granny Smith Apple Puree/FRZ, Capf', 1kg x 2/cs
Item No.
060.020.101
