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Confectionery - Confectionery\Chocolate-Bake Stable - Confectionery\Chocolate-Dark - Confectionery\Chocolate-Modelling - Confectionery\Chocolate Cups & Shells - Confectionery\Sugar-Technical

22 product(s) found

Reno X Fondente Dark Chocolate 54.5%, 10kg
Item No. 040.020.016
Domori APURIMAC Dark Chocolate 72%, 5kg
Item No. 040.020.019
Domori Essence Fondente Dark Chocolate 56%, 5kg
Item No. 040.020.021
Domori Essence Fondente Dark Chocolate 70%, 5kg
Item No. 040.020.022
Irca Chocosmart Ciocclato Latte 5kg, ea
Item No. 040.020.026
CB Baking Sticks 8cm Dark Choc. 44% 500/cs, 1.6kg
Item No. 040.025.000
Dextrose, Sosa, 650g
Item No. 040.100.005
Dextrose, Sosa, 3kg
Item No. 040.100.006
Glucose Liquid 40DE, Sosa, 1.5kg
Item No. 040.100.015
Glucose Powder 33D, Sosa, 500g
Item No. 040.100.020
Invert Sugar, Sosa, 1.4kg
Item No. 040.100.030
Isomalt "F" Refined, Sosa, 900g
Item No. 040.100.035
Maltodextrin/Corn Based Starch, Sosa, 500g
Item No. 040.100.045
Maltodextrin/Corn Based Starch, Sosa, 12.5kg
Item No. 040.100.046
Manitol, Sosa, 500g
Item No. 040.100.050
Sorbitol Liquid, Sosa, 1.3kg
Item No. 040.100.055
Sorbitol Granulated, Sosa, 750g
Item No. 040.100.056
Trehalosa, Sosa, 700g
Item No. 040.100.060
Liquid Glucose, Sosa, 7kg
Item No. 040.100.070
Truffle Shells/Milk Chocolate, 504/cs
Item No. 040.215.005
Truffle Shells/White Chocolate, 504/cs
Item No. 040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No. 040.215.010

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