Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and
Description
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and bakery products.
Characteristics: POD 50%
Isomalt (1kg)
Characteristics: POD 50%
Isomalt (1kg)
Barra Gallega Spanish Baguette (0106) 260g x 18/cs
Item No.
010.010.010
Gherkins (Long Sliced), Brover, 2.3kg
Item No.
150.300.035
Food Colour Pink, Sosa, 200g
Item No.
040.315.044