_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Kiwi Green Powder, Sosa, 70g
Item No.
040.310.015
White Colour Oil Soluble Food Powder, 20g
Item No.
040.315.045
Teflon Sheets XL (Drycook), 5pkt
Item No.
110.500.026
Pectina Nappage X58, Sosa, 500g
Item No.
100.015.055
