CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Raspberry Crispy 5-8mm, Sosa, **200g
Item No.
040.230.062
Cocoa Butter Forsythia, IBC, 245g
Item No.
040.300.020
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
