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Confectionery - Confectionery\Colouring-Cocoa Butter - Confectionery\Colouring-Pastes - Confectionery\Chocolate Cups & Shells - Confectionery\Popping Candy - Cacao Barry - Sosa Ingredients

11 product(s) found

CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
Neutral Popping Candy, Sosa, 700g
Item No. 040.115.000
Dark Chocolate Popping Candy, Sosa, 900g
Item No. 040.115.010
Milk Chocolate Popping Candy, Sosa, 900g
Item No. 040.115.011
Lime Popping Candy, Sosa, 900g
Item No. 040.115.020
Raspberry Popping Candy, Sosa, 900g
Item No. 040.115.025
White Chocolate Popping Candy, Sosa, 750g
Item No. 040.115.040
Truffle Shells/Milk Chocolate, 504/cs
Item No. 040.215.005
Truffle Shells/White Chocolate, 504/cs
Item No. 040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No. 040.215.010
Food Colour Yellow, Sosa, 200g
Item No. 040.315.042

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110.200.006_1.jpg

_Baking/Grease Spray 600ml, 6/cs

Item No. 110.200.006

030.010.067_1.jpg

_Diastatic Malt Flour, SM, 500g

Item No. 030.010.067

040.200.001_1.jpg

Fresh Traditional Puff Pastry Roll ~4.25kg, ea

Item No. 040.200.001

040.220.015_1_1.jpg

_CB Brune/Dark Compound Coating, 5kg

Item No. 040.220.015

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