CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
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Item No.
040.220.045
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
NUTS - Sheraton Bar Mix w/Wasabi, 1kg
Item No.
140.000.055
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020