Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Item Description
Truffle Shells White make for a great chocolate base to create your luxury truffles and petit fours. The shells - made of Callebaut®’s creamy white chocolate with a pronounced milky taste – have a lovely snap. They have an accommodating opening so you can easily fill them with any fluid ganache,
Description
Truffle Shells White make for a great chocolate base to create your luxury truffles and petit fours. The shells - made of Callebaut®’s creamy white chocolate with a pronounced milky taste – have a lovely snap. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling.
After filling them and leaving the filling to harden, dip them in tempered chocolate before finishing them to the taste immediately after.
After filling them and leaving the filling to harden, dip them in tempered chocolate before finishing them to the taste immediately after.
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Cocoa Butter Yellow (E-Free), IBC, 245g
Item No.
040.300.075
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Cocoa Butter Green (E-Free), IBC, 245g
Item No.
040.300.062
