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Confectionery - Confectionery\Chocolate-Milk - Confectionery\Colouring-Pastes - Confectionery\Chocolate Cups & Shells - Confectionery\Sugar-Technical - Cacao Barry

5 product(s) found

CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No. 040.015.030
CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
Truffle Shells/Milk Chocolate, 504/cs
Item No. 040.215.005
Truffle Shells/White Chocolate, 504/cs
Item No. 040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No. 040.215.010

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Freeze Dried Strawberry Slices 5-7mm, Sosa, 250g

Item No. 060.025.060

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_Large Caramel Muffin 95g, 20/cs

Item No. 010.305.045

080.100.120_Pedro Jimenez.jpg

O-Med Pedro Ximenez Sherry Vinegar 2l, ea

Item No. 080.100.120

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Fresh Traditional Puff Pastry Roll ~4.25kg, ea

Item No. 040.200.001

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