CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
Item Description
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be
Description
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be used to make mousse, ganache fillings and moulding.
Elderflower Syrup 1lt, ea
Item No.
040.125.014
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
_Cep Purée 750g, ea
Item No.
070.400.017
_Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg
Item No.
090.400.145