_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Bunny Dance Transfer Sheets, 30/cs
Item No.
110.400.477
Silikomart "Kit Love 360" Mould, ø120x35mm, ea
Item No.
110.300.405
Strawberry Crispy Wet Proof, Sosa, 400g
Item No.
040.230.075
