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Confectionery - Confectionery - Confectionery\Colouring-Cocoa Butter - Confectionery\Chocolate Cups & Shells - Confectionery\Popping Candy - Cacao Barry - Il Tartufo di Paolo

15 product(s) found

CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No. 040.015.030
CB Baking Sticks 8cm Dark Choc. 44% 500/cs, 1.6kg
Item No. 040.025.000
_CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No. 040.030.012
Cacao Barry Drinking Chocolate Powder, 1kg
Item No. 040.030.015
CB Deodorized Cocoa Butter Pistoles Easymelt, 1kg
Item No. 040.030.020
CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
CB Mycryo Cocoa Butter, 550g
Item No. 040.030.025
_CB Grue de Cacao/ Pure Cocoa Roasted Nibs, 1kg
Item No. 040.030.040
Truffled Acacia Honey, 120g
Item No. 040.120.025
Truffle Shells/Milk Chocolate, 504/cs
Item No. 040.215.005
Truffle Shells/White Chocolate, 504/cs
Item No. 040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No. 040.215.010
_CB Brune/Dark Compound Coating, 5kg
Item No. 040.220.015
Cara Crakine w/Caramel, M-Choc, Biscuit, CB, 5kg
Item No. 040.220.185
Paillete Feuilletine/Fine Wafer Pcs, 2.5kg
Item No. 040.225.065

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Violet Aroma, Sosa, 50g

Item No. 100.400.365

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_Diastatic Malt Flour, SM, 500g

Item No. 030.010.067

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Freeze Dried Whole Raspberry, Sosa, 375g

Item No. 060.025.075

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Hazelnut Praline 50%, Sosa, 1.2kg

Item No. 040.220.230

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