CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Lime Crispy, Sosa, 200g
Item No.
040.230.025
_Blackcurrant Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.012
