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Confectionery - Confectionery - Confectionery\Chocolate-Modelling - Confectionery\Colouring-Cocoa Butter - Confectionery\Tart Shells - Confectionery\Sugar-Technical - Yes

10 product(s) found

_CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 5kg
Item No. 040.010.000
_CHOCOLATE - CB Excellence Couverture 55%, 5kg
Item No. 040.010.020
_CHOCOLATE - CB Excellence Couverture 55%, 20kg
Item No. 040.010.025
_CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No. 040.220.016
_CB Pure Hazelnut Paste, 5kg
Item No. 040.220.045
_Pure Pine Nut Paste, Sosa, 1kg
Item No. 040.220.077
_Pistachio Pralicroc 1kg
Item No. 040.220.162
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No. 040.230.066
_Green Colour Oil Soluble Food Powder, Sosa, 120g
Item No. 040.315.035

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060.020.186_1.jpg

Mango Alphonso Puree/FRZ, Capfruit, 1kg x 2/cs

Item No. 060.020.186

040.300.040_1_1.jpg

Cocoa Butter Orange, IBC, 245g

Item No. 040.300.040

040.125.014_1.jpg

Elderflower Syrup 1lt, ea

Item No. 040.125.014

040.230.030_1_1.jpg

Mango Crispy, Sosa, 250g

Item No. 040.230.030

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