Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Item Description
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and
Description
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and bakery products.
Characteristics: POD 50%
Isomalt (1kg)
Characteristics: POD 50%
Isomalt (1kg)
_Cep Purée 750g, ea
Item No.
070.400.017
Mini Choc/Hazelnut Muffin 26g, 42/cs
Item No.
010.300.025
Manitol, Sosa, 500g
Item No.
040.100.050
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
