For full functionality of this site it is necessary to enable JavaScript.
Here are the
instructions how to enable JavaScript in your web browser.

Confectionery - Confectionery - Confectionery\Chocolate-Modelling - Confectionery\Colouring-Cocoa Butter - Confectionery\Glazes/Pastes/Pralines/Sauces - Confectionery\Sugar-Technical - Yes

12 product(s) found

_CB Mexique Origin Dark Couv. Choc. 66%, 2.5kg
Item No. 040.005.000
_CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 5kg
Item No. 040.010.000
_CHOCOLATE - CB Excellence Couverture 55%, 5kg
Item No. 040.010.020
_CHOCOLATE - CB Excellence Couverture 55%, 20kg
Item No. 040.010.025
_CB Alunga Q Ferment. Milk Couv. Choc. 41%, 5kg
Item No. 040.015.015
_CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No. 040.220.016
_CB Pure Hazelnut Paste, 5kg
Item No. 040.220.045
_Pure Pine Nut Paste, Sosa, 1kg
Item No. 040.220.077
_Pistachio Pralicroc 1kg
Item No. 040.220.162
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No. 040.230.066
_Green Colour Oil Soluble Food Powder, Sosa, 120g
Item No. 040.315.035

Last viewed products View all Clear

050.100.060_1.jpg

ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs

Item No. 050.100.060

010.300.030_1_1.jpg

Mini Fruit Muffin 26g, 42/cs

Item No. 010.300.030

090.500.125_1.png

Chorizo Oreado Alejandro 1kg, ea

Item No. 090.500.125

170.000.015_1.jpg

Vegan - Redefine Flank Steak 300g x 10/cs

Item No. 170.000.015

Loading