CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Cocoa Butter Orange, IBC, 245g
Item No.
040.300.040
Cocoa Butter Brown (E-Free), IBC, 245g
Item No.
040.300.061
CB Grue de Cacao/ Pure Cocoa Roasted Nibs, 1kg
Item No.
040.030.040
