Glucose Liquid 40DE, Sosa, 1.5kg
Item No.
040.100.015
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder. Characteristics: 35-40 DE / 77.4º Brix / POD 45% /
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Characteristics: 35-40 DE / 77.4º Brix / POD 45% / PAC 108 %
Power Flower Intense Yellow (Azo) 500g, ea
Item No.
040.300.019
Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000
NUTS - Smoked Almonds, 1kg
Item No.
030.310.055
Vegan - Redefine Premium Burger 140g x 8 x 4/cs
Item No.
170.000.007
