CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
