CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Le Pat. SAVOURY SMALL Tart Shell d48xh21mm, 120/cs
Item No.
040.205.032
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
Hazelnut Pralicroc, 1kg
Item No.
040.220.161
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005