Liquid Glucose DE40, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
SM Round Black Trays Ø86mm, 100/pcs
Item No.
110.400.024
Vanilla Extract Madagascar w/Seeds 200gr/ltr, 5ltr
Item No.
120.400.006
Sorbitol Granulated, Sosa, 750g
Item No.
040.100.056
Silver Hill Fresh Duck Breast 200g x 10/Box
Item No.
090.200.007
